Nightlife franchisor in business for 10 years, with little competition is ready to sell. Restaurant and bar concept focused on cocktails and chef-inspired small plates. Primary Business Focus: Type of Business: Number of Franchised Units: Number of Franchisees: Number...
Owner of a casual dining franchisor is retiring and is ready to sell. Profitable concept has a 30-year history, with low turnover in its more than 20 units. Several units are company owned. Systems and IP, including locally-based advertising processes and vendor...
A specialty food manufacturer and franchisor of retail stores seeks majority investor to fuel growth. The 40 year old manufacturer sells at wholesale (including to franchisees) and to corporate clients (including internationally). The franchised stores sell at retail,...
